When American journalist Pamela Druckerman had a baby in Paris, she didn't aspire to become a "French parent." But she noticed that French children slept through the night by two or three months old. They ate braised leeks. They played by themselves while their parents sipped coffee. And yet French kids were still boisterous, curious, and creative. Why? How?
For me, what I value the most from this book is the possibility that you can still be a loving parent without having parenthood be all-consuming.Buy on Amazon